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Service, Trade & Industry CenterThe Stic ConceptSTIC bridges the gap between existing skills and the requirements of the job market. We provide off the shelf or custom-designed training at San Antonio College, at the work site, or on-line. El concepto STICSTIC establece un enlace entre las hablidades de la población y los requisitos del mercado de empleo por medio de cursos en nuestro campus, en la fabrica, o la internet. Green Training Initiative Get a HEAD START in the JOB MARKET with “GREEN” JOB SKILLS that prepare you with skills and knowledge needed to be employed or promoted in “green” career fields. The following courses are included in the initiative: “Green” Building Basics food industry Food Management The following coures available: Food Manager Certification Dietary Manager Course Become an institutional kitchen manager! This 99–hour course with a 150-hour practicum prepares you to manage a kitchen facility that deals with special dietary needs. Employers requiring dietary managers include: Hospitals Real Estate Inspection The following coureses are included: Professional Real Estate Inspector (TREC) Safety Certification Playground Safety Reduce the risk of playground injury! Let us train your staff on the key elements of playground safety. Schools, day care facilities, municipal governments, and other organizations that operate playgrounds can benefit from the playground safety course offered by San Antonio College. It is targeted not only at management personnel but those who monitor children in the play area. Topics covered in the course include: Supervision In most cases, the course is taught on location to the playground facilities staff. Hazardous Materials The following topic is available: Hazardous Materials Refresher LET US COME TO YOU! If your organization has multiple staff members who need this course, we can send an instructor to your location and fine tune the content to your safety requirements. We understand that you might be under tight training time constraints and will do our best to accommodate special scheduling requirements. Hazwoper Operations Level The following topics are included in the 40–hour Hazwoper Operations Level course in addition to other topics that may be appropriate to the participants or host organization: Decontamination OSHA Regulations, Procedures for Implementing an Employer Emergency Response Plan, Spill Containment, Toxicology Labeling, and use of Personal Protective Equipment. Participants in this course will be required to take part in a chemical spill scenario. Those who successfully complete the course will receive a certifi cate indicating that the content meets OSHA 40–hour requirements. Course will address client–specific issues. Hospitality Services Professional Housekeeping The following topic is available: Professional Housekeeping Certificate Film Industry & Photography Photography Courses Do you want to improve your photography skills? Here is your opportunity to learn techniques from the professionals. Explore the use of the camera for photographing in various lighting situations; demonstrate proper use of supplemental lighting; create photographic images; manipulate camera controls for specific outcome; compose a communicative image; and present work for critical discussion. Arborist The following topics are available: Certified Arborist Floral Management & Event Design Floral Design The following topic is available: Basic Floral Design Event Design at SAC and the Westside Education and Training Center We take a hands-on approach to developing a broad base of event design skills including floral design, event room decoration, interiorscaping, and more. For program information contact: For current information about the Service, Trade and Industry Center's course descriptions, dates, and times for courses offered, click here. To view the previous bulletin click here. |
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